Cooking healthy food for babies and children is not difficult or expensive. We have 28 years experience in developing healthy sensible recipes for babies and children. They are tried and tested by children themselves. They have won awards and are now available as doenloadable electronic books 

 

If you would like a full set copy of our family sized recipes click <here>

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Click <here> for more information

 

Good food for children is important right from the start of weaning so our partnership with parents is really important.

Willow Cottage Nurseries, Oxford are renowned for their high standards of nursery food and drink. Their nursery meals are tasty, nutritionally balanced, with regular oily fish and low sugar and salt and lots of fresh fruit and vegetables, organic as is possible. Their healthy children’s recipes and menus are designed by Valerie Grady to meet the nutritional requirements of growing and weaning babies and children to optimise their growth and development. Valerie Grady is food scientist, former home economics teacher and early years professional, with 25 years experience in feeding early years children quality food.

Our recipes and menus are now available to enable other early year’s settings to deliver the same high quality food and fun food education